PENGUJIAN BEBERAPA NUTRISI HIDROPONIK PADA SELADA (Lactuca sativa L.) DENGAN TEKNOLOGI HIDROPONIK SISTEM TERAPUNG (THST) TERMODIFIKASI

JURENI SIREGAR, 1014071066 (2015) PENGUJIAN BEBERAPA NUTRISI HIDROPONIK PADA SELADA (Lactuca sativa L.) DENGAN TEKNOLOGI HIDROPONIK SISTEM TERAPUNG (THST) TERMODIFIKASI. Fakultas Pertanian, UNIVERSITAS LAMPUNG.

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ABSTRACT.pdf

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ABSTRAK.pdf

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COVER DALAM.pdf

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COVER LUAR.pdf

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PENGESAHAN.pdf

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PERSETUJUAN.pdf

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PERNYATAAN.pdf

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MOTO.pdf

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RIWAYAT HIDUP.pdf

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RIWAYAT HIDUP.pdf

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SANWACANA.pdf

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DAFTAR ISI.pdf

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DAFTAR GAMBAR.pdf

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DAFTAR TABEL.pdf

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BAB I.pdf

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DAFTAR PUSTAKA.pdf

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Abstrak (Berisi Bastraknya saja, Judul dan Nama Tidak Boleh di Masukan)

Penelitian ini bertujuan untuk mengetahui nutrisi terbaik pada selada (Lactuca sativa L.) dengan teknologi hidroponik sistem terapung (THST) termodifikasi. Penelitian ini menggunakan rancangan percobaan lengkap (RAL) dengan perlakuan satu faktor yaitu perbedaan beberapa merk nutrisi. Nutrisi yang digunakan diberi simbol N1, N2, N3, N4, dan N5, dengan empat kali ulangan. Data dianalisis menggunakan sidik ragam dan dilanjutkan dengan Uji Beda Nyata (BNT) 5%. Hasil pengujian beberapa nutrisi menunjukkan bahwa larutan nutrisi Goodplant (N1) dan Nutri mix (N5) memberikan hasil terbaik yang dibuktikan dengan rata-rata hasil tertinggi dari semua parameter tanaman yaitu tinggi tanaman, jumlah daun, panjang akar, bobot brangkasan total, bobot brangkasan atas dan bobot brangkasan bawah. Kata kunci : nutrisi, selada, teknologi hidroponik sistem terapung (THST). EXAMINING OF SEVERAL HIDROPONICS NUTRIENTS FOR LETTUCE ON MODIFIED FLOATING SYSTEM HIDROPONIC TECHNOLOGY By JURENI SIREGAR This research aimed to find out the best nutrition for lettuce cultivated in a modified floating system hydroponic technology. Experiment used in this research was Randomized Complete Block (RBC) with factorial arrangement. Single factor treatments were five different brand nutrients (N1, N2, N3, N4, and N5), each consisted of four replicates. Data was analyzed by using Analysis of Variance (ANOVA), followed by Least Significant Difference (LSD) multiple comparasion 5%. The result showed that the better nutrition for lettuce were Goodplant (N1) and Nutri mix (N5). Those were indicated by the better performance of all parameters measured, such as plant height, number of leaves, root length, biomass weight with upper part and lower part. Keyword : lettuce, modified floating system hydroponic technology, nutrition.

Jenis Karya Akhir: Skripsi
Subyek:
> Pertanian ( Umum )
Program Studi: Fakultas Pertanian dan Pascasarjana > Prodi Teknik Pertanian
Pengguna Deposit: 9978670 . Digilib
Date Deposited: 24 Feb 2015 07:24
Terakhir diubah: 24 Feb 2015 07:24
URI: http://digilib.unila.ac.id/id/eprint/7317

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