FACTORS INFLUENCING COFFEE PRODUCTION OF FARMERS IN KISAM TINGGI DISTRICT, SOUTH OGAN KOMERING ULU (OKU) REGENCY (Case Study of Simpang Empat Village)

SONIA, ANJELICA (2024) FACTORS INFLUENCING COFFEE PRODUCTION OF FARMERS IN KISAM TINGGI DISTRICT, SOUTH OGAN KOMERING ULU (OKU) REGENCY (Case Study of Simpang Empat Village). FAKULTAS EKONOMI DAN BISNIS, UNIVERSITAS LAMPUNG.

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Abstract

Coffee cultivation is one of the businesses practiced by the community in Kisam Tinggi Subdistrict, specifically in Simpang Empat village. This research aims to identify the factors influencing coffee production in Kisam Tinggi Subdistrict. This study employs a quantitative research approach, with data processed according to the necessary model. The data sources come from questionnaires and structured interviews, which are then analyzed using classical assumption tests and multiple linear regression, as well as hypothesis testing, with the assistance of Eviews 10 software. The results of this study indicate that simultaneously, the variables have a positive effect on the dependent variable. Partially, land area and fertilizer significantly and positively influence coffee production, whereas labor and pesticides have a positive but not significant effect on coffee production. Keywords: Coffee production, Land area, Labor, Fertilizer, Pesticides

Item Type: Other
Subjects: ?? 330 ??
Divisions: Fakultas Ekonomi dan Bisnis > Prodi Ekonomi Pembangunan
Depositing User: 2308941892 . Digilib
Date Deposited: 18 Dec 2024 01:47
Last Modified: 18 Dec 2024 01:47
URI: http://digilib.unila.ac.id/id/eprint/80807

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