Nurul, Jannah (2024) PENGARUH FORMULASI TEPUNG JEWAWUT (Setaria italica) DAN TEPUNG KEDELAI HITAM (Glycine max L. Merr) TERHADAP SIFAT KIMIA, FISIK, DAN SENSORI FLAKES. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.
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Abstract
ABSTRAK
| Item Type: | Other |
|---|---|
| Subjects: | ?? 630 ?? |
| Divisions: | Fakultas Pertanian > Prodi Teknologi Hasil Pertanian |
| Depositing User: | UPT . Siswanti |
| Date Deposited: | 09 May 2025 08:10 |
| Last Modified: | 09 May 2025 08:10 |
| URI: | http://digilib.unila.ac.id/id/eprint/86961 |
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