?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=PENGARUH+PENAMBAHAN+VITAMIN+C+PADA+PAKAN%0D%0ABUATAN+TERHADAP+IMUNITAS+IKAN+PATIN+(Pangasianodon%0D%0Ahyphopthalmus)+YANG+DIINFEKSI+DENGAN+Aeromonas+hydrophila&rft.creator=0614111046%2C+M.+HASYIM+ASHARI&rft.subject=+&rft.description=Abstrak%0D%0A%0D%0AIkan+patin+adalah+salah+satu+jenis+ikan+ekonomis+air+tawar+yang+kini+banyak%0D%0Adibudidayakan+oleh+petani+ikan+di+Indonesia.+Salah+satu+kendala+budidaya+ikan%0D%0Apatin+adalah+penyakit+yang+disebabkan+bakteri+Aeromonas+hydrophila.%0D%0APenggunaan+penambahan+vitamin+C+dalam+penelitian+untuk+mencegah+kelainan%0D%0Abentuk+tulang%2C+meningkatkan+pertumbuhan%2C+mencegah+pengaruh+negatif+dari%0D%0Agangguan+lingkungan+atau+stress%2C+mempercepat+penyembuhan+luka+dan%0D%0Ameningkatkan+kekebalan+alami+melawan+infeksi+bakteri.+Tujuan+dari+penelitian%0D%0Aadalah+mengetahui+pengaruh+penambahan+vitamin+C+di+dalam+pakan+buatan+yang%0D%0Aberbahan+baku+tepung+biji+koro+benguk+terhadap+sintasan+pada+ikan+patin.+Model%0D%0Arancangan+yang+digunakan+adalah+RAL+dengan+perlakuan+penambahan+Vitamin+C%0D%0A(0+gram%2Fkg+pakan%3B+0%2C5+gram%2Fkg+pakan%3B+1+gram%2Fkg+pakan%3B+1%2C5+gram%2Fkg+pakan+dan+2%0D%0Agram%2Fkg+pakan)+yang+dipelihara+dengan+padat+tebar+10+ekor%2Fakuarium+selama+21%0D%0Ahari.+Hasil+penelitian+menunjukkan+bahwa+penambahan+Vitamin+C+dalam+pakan%0D%0Aberpengaruh+nyata+terhadap+sintasan+ikan+patin.+Dosis+terbaik+penambahan%0D%0AVitamin+C+dalam+pakan+untuk+menghasilkan+sintasan+(Survival+Rate)+tertinggi%0D%0Aadalah+1+gram%2Fkg+pakan.%0D%0AKata+kunci+%3A+Ikan+patin%2C+Vitamin+C%2C+Aeromonas+hydrophila%0D%0A%0D%0A%0D%0AAbstract%0D%0A%0D%0ACatfish+is+one+freshwater+fish+species+economically+that+is+now+being+cultivated+by%0D%0Afish+farmers+in+Indonesia.+One+of+the+constraints+of+the+catfish+farming+is+a+disease%0D%0Acaused+by+Aeromonas+hydrophila.+The+use+of+the+addition+of+vitamin+C+in+the%0D%0Astudy+to+prevent+bone+deformities%2C+improve+growth%2C+preventing+the+negative%0D%0Aeffects+of+environmental+disturbance+or+stress%2C+accelerate+wound+healing+and%0D%0Aenhance+natural+immunity+against+bacterial+infections.+The+purpose+of+this+study%0D%0Awas+to+determine+effect+of+adding+vitamin+C+in+the+dietary+made+from+velvet+bean%0D%0Ameal+surly+toward+survival+in+catfish.+The+model+used+is+the+RAL+design+with+the%0D%0Aaddition+of+Vitamin+C+treatment+(0+g+%2F+kg+of+feed%2C+0.5+g+%2F+kg+of+feed%3B+1+g+%2F+kg+of%0D%0Afeed%2C+1.5+g+%2F+kg+of+feed+and+2+g+%2F+kg+of+feed)%2C+which+maintained+a+solid+stocking+10%0D%0Afish+%2F+aquarium+for+21+days.+The+results+showed+that+the+addition+of+Vitamin+C+in%0D%0Athe+diet+significantly+influenced+survival+catfish.+The+best+dose+of+Vitamin+C+in%0D%0Athe+addition+of+feed+to+produce+a+survival+rate%2C+the+highest+is+1+gram+%2F+kg+of+feed.%0D%0AKeyword%3A+Catfish%2C+Vitamin+C%2C+Aeromonas+hydrophila&rft.date=2012-03-04&rft.type=Skripsi&rft.type=PeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F1%2FABSTACT.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F2%2FABSTRAK%2520IND.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F3%2FBAB%2520I.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F4%2FBAB%2520II.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F5%2FBAB%2520III.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F6%2FBAB%2520IV.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F7%2FBAB%2520V.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F8%2FCOVER.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F9%2FDAFTAR%2520GAMBAR.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F10%2FDAFTAR%2520ISI.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F11%2FDAFTAR%2520PUSTAKA%2520.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F12%2FLEMBAR%2520PENGESAHAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F13%2FPERSEMBAHAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F14%2FRIWAYAT%2520HIDUP.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F15%2FSANWACANA.pdf&rft.identifier=++0614111046%2C+M.+HASYIM+ASHARI++(2012)+PENGARUH+PENAMBAHAN+VITAMIN+C+PADA+PAKAN+BUATAN+TERHADAP+IMUNITAS+IKAN+PATIN+(Pangasianodon+hyphopthalmus)+YANG+DIINFEKSI+DENGAN+Aeromonas+hydrophila.++UNSPECIFIED.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F12327%2F