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<http://digilib.unila.ac.id/id/eprint/13592> <http://purl.org/dc/terms/title> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://purl.org/ontology/bibo/abstract> "Abstrak\r\n\r\nKajian tentang pengaruh perlakuan gelap terhadap kandungan klorofil dan karbohidrat\r\nterlarut total pada buah klimakterik pisang muli (Musa acuminata) telah dilaksanakan di\r\nLaboratorium Fisiologi Tumbuhan dan Laboratorium Biologi Molekuler FMIPA Universitas\r\nLampung selama bulan April sampai dengan Mei 2012. Tujuan penelitian ini adalah untuk\r\nmemahami peran cahaya dalam proses pematangan buah pisang muli, dan untuk mengetahui\r\napakah perlakuan gelap menyebabkan dark reversion pada pisang muli. Penelitian\r\ndilakukan dalam percobaan faktorial 2x2 dengan faktor A adalah waktu pengukuran dengan 2\r\ntaraf yaitu 4 hari dan 8 hari setelah perlakuan. Faktor B adalah perlakuan dengan 2 taraf\r\nyaitu perlakuan dengan cahaya dan perlakuan gelap. Kandungan klorofil diukur dengan\r\nspektofotometer berdasarkan rumus dalam Witham et al 1986. Karbohidrat terlarut total\r\ndiukur dengan spektofotometer pada panjang gelombang 600 nm, dan kandungannya\r\nditentukan berdasarkan kurva standar glukosa. Analisis ragam dan uji F dilakukan pada taraf\r\nnyata 5 %. Hubungan antara kandungan klorofil dan karbohidrat terlarut total ditentukan\r\nberdasarkan regresi. Hasil penelitian menunjukkan bahwa perlakuan gelap menurunkan\r\nsecara nyata kandungan klorofil a, kandungan klorofil b, dan kandungan klorofil total 4 dan 8\r\nhari setelah perlakuan, tetapi meningkatkan secara nyata kandungan karbohidrat terlarut total\r\n8 hari setelah perlakuan. Hasil penelitian juga menunjukkan ada perbedaan dalam bentuk\r\nkurva hubungan kedua parameter 8 hari setelah perlakuan. Berdasarkan fakta tersebut maka\r\ndapat disimpulkan bahwa cahaya berperan penting dalam regulasi sintesis klorofil. Perlakuan\r\ngelap menyebabkan terjadinya dark reversion yang mendorong degradasi klorofil, tetapi\r\nmeningkatkan aktifitas enzim α amilase.\r\nKata kunci: Cahaya, Perlakuan gelap, klorofil, karbohidrat terlarut total, Musa\r\nacuminata.\r\n\r\n"^^<http://www.w3.org/2001/XMLSchema#string> .
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<http://digilib.unila.ac.id/id/document/1236051> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236051> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236051> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236051> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236051> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/10/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236051> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/10/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/10/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236052> .
<http://digilib.unila.ac.id/id/document/1236052> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236052> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236052> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236052> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236052> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236052> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/11/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236052> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/11/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/11/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236053> .
<http://digilib.unila.ac.id/id/document/1236053> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236053> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236053> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236053> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236053> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236053> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/12/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236053> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/12/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/12/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236054> .
<http://digilib.unila.ac.id/id/document/1236054> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236054> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236054> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236054> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236054> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236054> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/13/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236054> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/13/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/13/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236055> .
<http://digilib.unila.ac.id/id/document/1236055> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236055> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236055> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236055> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236055> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236056> .
<http://digilib.unila.ac.id/id/document/1236056> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236056> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236056> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236056> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236056> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236056> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/15/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236056> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/15/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/15/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236057> .
<http://digilib.unila.ac.id/id/document/1236057> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236057> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236057> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236057> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236057> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236057> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/16/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236057> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/16/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/16/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236058> .
<http://digilib.unila.ac.id/id/document/1236058> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236058> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236058> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236058> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236058> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236058> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/17/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236058> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/17/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/17/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236059> .
<http://digilib.unila.ac.id/id/document/1236059> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236059> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236059> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236059> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236059> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236059> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/18/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236059> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/18/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/18/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236060> .
<http://digilib.unila.ac.id/id/document/1236060> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236060> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236060> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236060> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236060> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236060> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/19/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236060> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/19/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/19/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236061> .
<http://digilib.unila.ac.id/id/document/1236061> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236061> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236061> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236061> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236061> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236061> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/20/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1236061> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/20/indexcodes.txt> .
<http://digilib.unila.ac.id/13592/20/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236305> .
<http://digilib.unila.ac.id/id/document/1236305> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236305> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236305> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236305> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236305> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236305> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/21/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236305> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/21/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/21/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236306> .
<http://digilib.unila.ac.id/id/document/1236306> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236306> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236306> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236306> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236306> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236306> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/22/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236306> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/22/preview.jpg> .
<http://digilib.unila.ac.id/13592/22/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236307> .
<http://digilib.unila.ac.id/id/document/1236307> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236307> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236307> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236307> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236307> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236307> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/23/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236307> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/23/medium.jpg> .
<http://digilib.unila.ac.id/13592/23/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236308> .
<http://digilib.unila.ac.id/id/document/1236308> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236308> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236308> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236308> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236308> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147909> .
<http://digilib.unila.ac.id/id/document/1236308> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/24/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236308> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/24/small.jpg> .
<http://digilib.unila.ac.id/13592/24/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236309> .
<http://digilib.unila.ac.id/id/document/1236309> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236309> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236309> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236309> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236309> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236309> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/25/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236309> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/25/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/25/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236310> .
<http://digilib.unila.ac.id/id/document/1236310> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236310> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236310> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236310> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236310> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236310> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/26/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236310> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/26/preview.jpg> .
<http://digilib.unila.ac.id/13592/26/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236311> .
<http://digilib.unila.ac.id/id/document/1236311> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236311> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236311> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236311> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236311> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236311> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/27/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236311> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/27/medium.jpg> .
<http://digilib.unila.ac.id/13592/27/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236312> .
<http://digilib.unila.ac.id/id/document/1236312> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236312> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236312> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236312> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236312> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147905> .
<http://digilib.unila.ac.id/id/document/1236312> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/28/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236312> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/28/small.jpg> .
<http://digilib.unila.ac.id/13592/28/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236317> .
<http://digilib.unila.ac.id/id/document/1236317> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236317> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236317> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236317> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236317> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236317> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/29/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236317> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/29/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/29/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236318> .
<http://digilib.unila.ac.id/id/document/1236318> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236318> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236318> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236318> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236318> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236318> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/30/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236318> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/30/preview.jpg> .
<http://digilib.unila.ac.id/13592/30/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236319> .
<http://digilib.unila.ac.id/id/document/1236319> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236319> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236319> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236319> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236319> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236319> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/31/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236319> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/31/medium.jpg> .
<http://digilib.unila.ac.id/13592/31/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236320> .
<http://digilib.unila.ac.id/id/document/1236320> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236320> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236320> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236320> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236320> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147904> .
<http://digilib.unila.ac.id/id/document/1236320> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/32/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236320> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/32/small.jpg> .
<http://digilib.unila.ac.id/13592/32/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236321> .
<http://digilib.unila.ac.id/id/document/1236321> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236321> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236321> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236321> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236321> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236321> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/33/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236321> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/33/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/33/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236322> .
<http://digilib.unila.ac.id/id/document/1236322> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236322> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236322> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236322> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236322> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236322> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/34/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236322> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/34/preview.jpg> .
<http://digilib.unila.ac.id/13592/34/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236323> .
<http://digilib.unila.ac.id/id/document/1236323> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236323> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236323> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236323> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236323> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236323> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/35/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236323> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/35/medium.jpg> .
<http://digilib.unila.ac.id/13592/35/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236324> .
<http://digilib.unila.ac.id/id/document/1236324> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236324> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236324> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236324> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236324> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147908> .
<http://digilib.unila.ac.id/id/document/1236324> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/36/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236324> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/36/small.jpg> .
<http://digilib.unila.ac.id/13592/36/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236325> .
<http://digilib.unila.ac.id/id/document/1236325> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236325> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236325> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236325> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236325> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236325> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/37/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236325> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/37/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/37/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236326> .
<http://digilib.unila.ac.id/id/document/1236326> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236326> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236326> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236326> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236326> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236326> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/38/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236326> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/38/preview.jpg> .
<http://digilib.unila.ac.id/13592/38/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236327> .
<http://digilib.unila.ac.id/id/document/1236327> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236327> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236327> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236327> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236327> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236327> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/39/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236327> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/39/medium.jpg> .
<http://digilib.unila.ac.id/13592/39/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236328> .
<http://digilib.unila.ac.id/id/document/1236328> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236328> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236328> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236328> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236328> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147907> .
<http://digilib.unila.ac.id/id/document/1236328> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/40/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236328> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/40/small.jpg> .
<http://digilib.unila.ac.id/13592/40/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236329> .
<http://digilib.unila.ac.id/id/document/1236329> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236329> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236329> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236329> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236329> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236329> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/41/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236329> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/41/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/41/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236330> .
<http://digilib.unila.ac.id/id/document/1236330> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
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<http://digilib.unila.ac.id/id/document/1236330> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236330> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236330> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236330> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/42/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236330> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/42/preview.jpg> .
<http://digilib.unila.ac.id/13592/42/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236331> .
<http://digilib.unila.ac.id/id/document/1236331> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236331> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236331> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236331> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236331> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236331> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/43/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236331> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/43/medium.jpg> .
<http://digilib.unila.ac.id/13592/43/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236332> .
<http://digilib.unila.ac.id/id/document/1236332> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236332> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236332> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236332> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236332> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147906> .
<http://digilib.unila.ac.id/id/document/1236332> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/44/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236332> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/44/small.jpg> .
<http://digilib.unila.ac.id/13592/44/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236337> .
<http://digilib.unila.ac.id/id/document/1236337> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236337> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236337> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236337> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236337> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236338> .
<http://digilib.unila.ac.id/id/document/1236338> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236338> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236338> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236338> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236338> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236339> .
<http://digilib.unila.ac.id/id/document/1236339> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236339> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236339> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236339> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236339> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236340> .
<http://digilib.unila.ac.id/id/document/1236340> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236340> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236340> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236340> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/document/1236340> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147903> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236341> .
<http://digilib.unila.ac.id/id/document/1236341> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236341> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236341> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236341> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236341> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
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<http://digilib.unila.ac.id/id/document/1236341> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/49/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/49/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236342> .
<http://digilib.unila.ac.id/id/document/1236342> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
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<http://digilib.unila.ac.id/id/document/1236342> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236342> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236342> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236342> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/50/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236342> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/50/preview.jpg> .
<http://digilib.unila.ac.id/13592/50/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236343> .
<http://digilib.unila.ac.id/id/document/1236343> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236343> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236343> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236343> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236343> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236343> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/51/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236343> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/51/medium.jpg> .
<http://digilib.unila.ac.id/13592/51/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236344> .
<http://digilib.unila.ac.id/id/document/1236344> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236344> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236344> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236344> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236344> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147902> .
<http://digilib.unila.ac.id/id/document/1236344> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/52/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236344> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/52/small.jpg> .
<http://digilib.unila.ac.id/13592/52/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236345> .
<http://digilib.unila.ac.id/id/document/1236345> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236345> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236345> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236345> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236345> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236345> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/53/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236345> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/53/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/53/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236346> .
<http://digilib.unila.ac.id/id/document/1236346> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236346> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236346> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236346> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236346> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236346> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/54/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236346> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/54/preview.jpg> .
<http://digilib.unila.ac.id/13592/54/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236347> .
<http://digilib.unila.ac.id/id/document/1236347> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236347> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236347> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236347> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236347> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236347> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/55/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236347> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/55/medium.jpg> .
<http://digilib.unila.ac.id/13592/55/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236348> .
<http://digilib.unila.ac.id/id/document/1236348> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236348> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236348> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236348> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236348> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147901> .
<http://digilib.unila.ac.id/id/document/1236348> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/56/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236348> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/56/small.jpg> .
<http://digilib.unila.ac.id/13592/56/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236357> .
<http://digilib.unila.ac.id/id/document/1236357> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236357> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236357> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236357> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236357> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236357> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/57/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236357> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/57/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/57/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236358> .
<http://digilib.unila.ac.id/id/document/1236358> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236358> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236358> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236358> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236358> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236358> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/58/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236358> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/58/preview.jpg> .
<http://digilib.unila.ac.id/13592/58/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236359> .
<http://digilib.unila.ac.id/id/document/1236359> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236359> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236359> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236359> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236359> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236359> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/59/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1236359> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/59/medium.jpg> .
<http://digilib.unila.ac.id/13592/59/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236360> .
<http://digilib.unila.ac.id/id/document/1236360> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236360> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236360> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236360> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236360> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147900> .
<http://digilib.unila.ac.id/id/document/1236360> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/60/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236360> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/60/small.jpg> .
<http://digilib.unila.ac.id/13592/60/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236369> .
<http://digilib.unila.ac.id/id/document/1236369> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236369> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236369> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236369> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236369> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236369> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/61/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1236369> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/61/lightbox.jpg> .
<http://digilib.unila.ac.id/13592/61/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236370> .
<http://digilib.unila.ac.id/id/document/1236370> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236370> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236370> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236370> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236370> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236370> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/62/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1236370> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/62/preview.jpg> .
<http://digilib.unila.ac.id/13592/62/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236371> .
<http://digilib.unila.ac.id/id/document/1236371> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236371> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236371> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236371> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236371> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
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<http://digilib.unila.ac.id/id/document/1236371> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/63/medium.jpg> .
<http://digilib.unila.ac.id/13592/63/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1236372> .
<http://digilib.unila.ac.id/id/document/1236372> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1236372> <http://www.w3.org/2000/01/rdf-schema#label> "PENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN\r\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK\r\nPISANG MULI (Musa acuminata) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1236372> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236372> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236372> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1147899> .
<http://digilib.unila.ac.id/id/document/1236372> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/13592/64/small.jpg> .
<http://digilib.unila.ac.id/id/document/1236372> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/13592/64/small.jpg> .
<http://digilib.unila.ac.id/13592/64/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/13592> <http://www.w3.org/2000/01/rdf-schema#seeAlso> <http://digilib.unila.ac.id/13592/> .
<http://digilib.unila.ac.id/13592/> <http://purl.org/dc/elements/1.1/title> "HTML Summary of #13592 \n\nPENGARUH PERLAKUAN GELAP (Dark treatment) TERHADAP KANDUNGAN&#13;\nKLOROFIL DAN KARBOHIDRAT TERLARUT TOTAL BUAH KLIMAKTERIK&#13;\nPISANG MULI (Musa acuminata)\n\n" .
<http://digilib.unila.ac.id/13592/> <http://purl.org/dc/elements/1.1/format> "text/html" .
<http://digilib.unila.ac.id/13592/> <http://xmlns.com/foaf/0.1/primaryTopic> <http://digilib.unila.ac.id/id/eprint/13592> .
<http://digilib.unila.ac.id/id/subject/General> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2004/02/skos/core#Concept> .
<http://digilib.unila.ac.id/id/subject/General> <http://www.w3.org/2004/02/skos/core#prefLabel> " " .
<http://digilib.unila.ac.id/id/eprint/13592> <http://purl.org/dc/terms/subject> <http://digilib.unila.ac.id/id/subject/General> .