<> <http://www.w3.org/2000/01/rdf-schema#comment> "The repository administrator has not yet configured an RDF license."^^<http://www.w3.org/2001/XMLSchema#string> .
<> <http://xmlns.com/foaf/0.1/primaryTopic> <http://digilib.unila.ac.id/id/eprint/14747> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/AcademicArticle> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Article> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/title> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/ontology/bibo/abstract> "Abstrak\r\n\r\nNN"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/date> "2012-02-03" .
<http://digilib.unila.ac.id/id/document/1251745> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251746> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251748> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251749> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251750> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/document/1251751> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://digilib.unila.ac.id/id/publication/ext-962e2f8f21192fb4947cd190cf9e7765> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Collection> .
<http://digilib.unila.ac.id/id/publication/ext-962e2f8f21192fb4947cd190cf9e7765> <http://xmlns.com/foaf/0.1/name> "Digital Library"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/isPartOf> <http://digilib.unila.ac.id/id/publication/ext-962e2f8f21192fb4947cd190cf9e7765> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/ontology/bibo/status> <http://purl.org/ontology/bibo/status/peerReviewed> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/ontology/bibo/status> <http://purl.org/ontology/bibo/status/published> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/creator> <http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/ontology/bibo/authorList> <http://digilib.unila.ac.id/id/eprint/14747#authors> .
<http://digilib.unila.ac.id/id/eprint/14747#authors> <http://www.w3.org/1999/02/22-rdf-syntax-ns#_1> <http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> .
<http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Person> .
<http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> <http://xmlns.com/foaf/0.1/givenName> "HOIRUL BADRI"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> <http://xmlns.com/foaf/0.1/familyName> "0517021041 "^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/person/ext-c1a8c8fe5dfe3cb6cc8b17ae8c5980bb> <http://xmlns.com/foaf/0.1/name> "HOIRUL BADRI 0517021041 "^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/EPrint> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/ArticleEPrint> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/isPartOf> <http://digilib.unila.ac.id/id/repository> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1251745> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251745> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1251746> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251746> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251746> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/2/bab%20kesimpulan%20dan%20saran.pdf> .
<http://digilib.unila.ac.id/id/document/1251746> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/2/bab%20kesimpulan%20dan%20saran.pdf> .
<http://digilib.unila.ac.id/14747/2/bab%20kesimpulan%20dan%20saran.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "bab kesimpulan dan saran.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1251747> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251747> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251747> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/3/bab%20metode%20penelitian.pdf> .
<http://digilib.unila.ac.id/id/document/1251747> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/3/bab%20metode%20penelitian.pdf> .
<http://digilib.unila.ac.id/14747/3/bab%20metode%20penelitian.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "bab metode penelitian.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1251748> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251748> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251748> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/4/bab%20pendahuluan.pdf> .
<http://digilib.unila.ac.id/id/document/1251748> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/4/bab%20pendahuluan.pdf> .
<http://digilib.unila.ac.id/14747/4/bab%20pendahuluan.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "bab pendahuluan.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1251749> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251749> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251749> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/5/bab%20tinjauan%20pustaka.pdf> .
<http://digilib.unila.ac.id/id/document/1251749> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/5/bab%20tinjauan%20pustaka.pdf> .
<http://digilib.unila.ac.id/14747/5/bab%20tinjauan%20pustaka.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "bab tinjauan pustaka.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1251750> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251750> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251750> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/6/BIODATA%20PENULIS.pdf> .
<http://digilib.unila.ac.id/id/document/1251750> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/6/BIODATA%20PENULIS.pdf> .
<http://digilib.unila.ac.id/14747/6/BIODATA%20PENULIS.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "BIODATA PENULIS.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1251751> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1251751> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (File PDF)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1251751> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/7/cover.pdf> .
<http://digilib.unila.ac.id/id/document/1251751> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/7/cover.pdf> .
<http://digilib.unila.ac.id/14747/7/cover.pdf> <http://www.w3.org/2000/01/rdf-schema#label> "cover.pdf"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258585> .
<http://digilib.unila.ac.id/id/document/1258585> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258585> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258585> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258585> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258585> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258585> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/8/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258585> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/8/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/8/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258586> .
<http://digilib.unila.ac.id/id/document/1258586> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258586> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258586> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258586> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258586> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258586> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/9/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258586> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/9/preview.jpg> .
<http://digilib.unila.ac.id/14747/9/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258587> .
<http://digilib.unila.ac.id/id/document/1258587> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258587> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258587> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258587> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258587> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258587> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/10/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258587> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/10/medium.jpg> .
<http://digilib.unila.ac.id/14747/10/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258588> .
<http://digilib.unila.ac.id/id/document/1258588> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258588> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258588> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258588> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258588> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258588> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/11/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258588> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/11/small.jpg> .
<http://digilib.unila.ac.id/14747/11/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258589> .
<http://digilib.unila.ac.id/id/document/1258589> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258589> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258589> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258589> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258589> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258590> .
<http://digilib.unila.ac.id/id/document/1258590> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258590> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258590> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258590> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258590> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258590> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/13/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258590> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/13/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/13/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258591> .
<http://digilib.unila.ac.id/id/document/1258591> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258591> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258591> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258591> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258591> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258591> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/14/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258591> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/14/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/14/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258592> .
<http://digilib.unila.ac.id/id/document/1258592> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258592> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258592> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258592> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258592> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258592> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/15/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258592> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/15/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/15/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258593> .
<http://digilib.unila.ac.id/id/document/1258593> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258593> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258593> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258593> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258593> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258593> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/16/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258593> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/16/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/16/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258594> .
<http://digilib.unila.ac.id/id/document/1258594> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258594> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258594> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258594> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258594> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258594> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/17/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258594> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/17/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/17/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258595> .
<http://digilib.unila.ac.id/id/document/1258595> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258595> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258595> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258595> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258595> <http://eprints.org/relation/isIndexCodesVersionOf> <http://digilib.unila.ac.id/id/document/1251751> .
<http://digilib.unila.ac.id/id/document/1258595> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/18/indexcodes.txt> .
<http://digilib.unila.ac.id/id/document/1258595> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/18/indexcodes.txt> .
<http://digilib.unila.ac.id/14747/18/indexcodes.txt> <http://www.w3.org/2000/01/rdf-schema#label> "indexcodes.txt"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258596> .
<http://digilib.unila.ac.id/id/document/1258596> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258596> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258596> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258596> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258596> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258596> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/19/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258596> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/19/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/19/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258597> .
<http://digilib.unila.ac.id/id/document/1258597> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258597> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258597> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258597> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258597> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258597> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/20/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258597> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/20/preview.jpg> .
<http://digilib.unila.ac.id/14747/20/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258598> .
<http://digilib.unila.ac.id/id/document/1258598> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258598> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258598> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258598> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258598> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258598> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/21/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258598> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/21/medium.jpg> .
<http://digilib.unila.ac.id/14747/21/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258599> .
<http://digilib.unila.ac.id/id/document/1258599> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258599> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258599> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258599> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258599> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251750> .
<http://digilib.unila.ac.id/id/document/1258599> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/22/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258599> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/22/small.jpg> .
<http://digilib.unila.ac.id/14747/22/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258600> .
<http://digilib.unila.ac.id/id/document/1258600> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258600> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258600> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258600> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258600> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258600> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/23/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258600> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/23/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/23/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258601> .
<http://digilib.unila.ac.id/id/document/1258601> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258601> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258601> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258601> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258601> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258601> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/24/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258601> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/24/preview.jpg> .
<http://digilib.unila.ac.id/14747/24/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258602> .
<http://digilib.unila.ac.id/id/document/1258602> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258602> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258602> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258602> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258602> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258602> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/25/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258602> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/25/medium.jpg> .
<http://digilib.unila.ac.id/14747/25/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258603> .
<http://digilib.unila.ac.id/id/document/1258603> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258603> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258603> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258603> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258603> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251749> .
<http://digilib.unila.ac.id/id/document/1258603> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/26/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258603> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/26/small.jpg> .
<http://digilib.unila.ac.id/14747/26/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258604> .
<http://digilib.unila.ac.id/id/document/1258604> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258604> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258604> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258604> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258604> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258604> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/27/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258604> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/27/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/27/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258605> .
<http://digilib.unila.ac.id/id/document/1258605> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258605> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258605> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258605> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258605> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258605> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/28/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258605> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/28/preview.jpg> .
<http://digilib.unila.ac.id/14747/28/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258606> .
<http://digilib.unila.ac.id/id/document/1258606> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258606> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258606> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258606> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258606> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258606> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/29/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258606> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/29/medium.jpg> .
<http://digilib.unila.ac.id/14747/29/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258607> .
<http://digilib.unila.ac.id/id/document/1258607> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258607> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258607> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258607> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258607> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251748> .
<http://digilib.unila.ac.id/id/document/1258607> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/30/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258607> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/30/small.jpg> .
<http://digilib.unila.ac.id/14747/30/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258608> .
<http://digilib.unila.ac.id/id/document/1258608> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258608> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258608> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258608> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258608> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258608> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/31/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258608> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/31/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/31/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258609> .
<http://digilib.unila.ac.id/id/document/1258609> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258609> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258609> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258609> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258609> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258609> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/32/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258609> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/32/preview.jpg> .
<http://digilib.unila.ac.id/14747/32/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258610> .
<http://digilib.unila.ac.id/id/document/1258610> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258610> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258610> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258610> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258610> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258610> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/33/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258610> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/33/medium.jpg> .
<http://digilib.unila.ac.id/14747/33/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258611> .
<http://digilib.unila.ac.id/id/document/1258611> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258611> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258611> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258611> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258611> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251747> .
<http://digilib.unila.ac.id/id/document/1258611> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/34/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258611> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/34/small.jpg> .
<http://digilib.unila.ac.id/14747/34/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258612> .
<http://digilib.unila.ac.id/id/document/1258612> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258612> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258612> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258612> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258612> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258612> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/35/lightbox.jpg> .
<http://digilib.unila.ac.id/id/document/1258612> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/35/lightbox.jpg> .
<http://digilib.unila.ac.id/14747/35/lightbox.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "lightbox.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258613> .
<http://digilib.unila.ac.id/id/document/1258613> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258613> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258613> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258613> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258613> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258613> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/36/preview.jpg> .
<http://digilib.unila.ac.id/id/document/1258613> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/36/preview.jpg> .
<http://digilib.unila.ac.id/14747/36/preview.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "preview.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258614> .
<http://digilib.unila.ac.id/id/document/1258614> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258614> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258614> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258614> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258614> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258614> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/37/medium.jpg> .
<http://digilib.unila.ac.id/id/document/1258614> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/37/medium.jpg> .
<http://digilib.unila.ac.id/14747/37/medium.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "medium.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258615> .
<http://digilib.unila.ac.id/id/document/1258615> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258615> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258615> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258615> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258615> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251746> .
<http://digilib.unila.ac.id/id/document/1258615> <http://eprints.org/ontology/hasFile> <http://digilib.unila.ac.id/14747/38/small.jpg> .
<http://digilib.unila.ac.id/id/document/1258615> <http://purl.org/dc/terms/hasPart> <http://digilib.unila.ac.id/14747/38/small.jpg> .
<http://digilib.unila.ac.id/14747/38/small.jpg> <http://www.w3.org/2000/01/rdf-schema#label> "small.jpg"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258616> .
<http://digilib.unila.ac.id/id/document/1258616> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258616> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258616> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258616> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258616> <http://eprints.org/relation/islightboxThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258617> .
<http://digilib.unila.ac.id/id/document/1258617> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258617> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258617> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258617> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258617> <http://eprints.org/relation/ispreviewThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258618> .
<http://digilib.unila.ac.id/id/document/1258618> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258618> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258618> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258618> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258618> <http://eprints.org/relation/ismediumThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://eprints.org/ontology/hasDocument> <http://digilib.unila.ac.id/id/document/1258619> .
<http://digilib.unila.ac.id/id/document/1258619> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://digilib.unila.ac.id/id/document/1258619> <http://www.w3.org/2000/01/rdf-schema#label> "Pengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan\r\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa\r\nparadisiaca L) (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://digilib.unila.ac.id/id/document/1258619> <http://eprints.org/relation/isVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258619> <http://eprints.org/relation/isVolatileVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/document/1258619> <http://eprints.org/relation/issmallThumbnailVersionOf> <http://digilib.unila.ac.id/id/document/1251745> .
<http://digilib.unila.ac.id/id/eprint/14747> <http://www.w3.org/2000/01/rdf-schema#seeAlso> <http://digilib.unila.ac.id/14747/> .
<http://digilib.unila.ac.id/14747/> <http://purl.org/dc/elements/1.1/title> "HTML Summary of #14747 \n\nPengaruh Pelukaan Fisik Terhadap Kandungan Triptophan Dan&#13;\nAktivitas Enzim Dehidrogenase Buah Pisang Ambon (Musa&#13;\nparadisiaca L)\n\n" .
<http://digilib.unila.ac.id/14747/> <http://purl.org/dc/elements/1.1/format> "text/html" .
<http://digilib.unila.ac.id/14747/> <http://xmlns.com/foaf/0.1/primaryTopic> <http://digilib.unila.ac.id/id/eprint/14747> .
<http://digilib.unila.ac.id/id/subject/General> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2004/02/skos/core#Concept> .
<http://digilib.unila.ac.id/id/subject/General> <http://www.w3.org/2004/02/skos/core#prefLabel> " " .
<http://digilib.unila.ac.id/id/eprint/14747> <http://purl.org/dc/terms/subject> <http://digilib.unila.ac.id/id/subject/General> .