?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=SURVEI+POTENSI+IKAN+TUHUK+(BLUE+MARLIN+DAN+BLACK+MARLIN)+SEBAGAI+KEARIFAN+LOKAL+DAERAH++DAN+PEMANFAATANNYA+DI+KABUPATEN++PESISIR+BARAT+PROVINSI+LAMPUNG+&rft.creator=Prada+Utama+%2C+1014051009&rft.subject=Pertanian+(+Umum+)&rft.description=ABSTRAK+%0D%0A+%0D%0ASURVEI+POTENSI+IKAN+TUHUK+(BLUE+MARLIN+DAN+BLACK+MARLIN)+SEBAGAI+KEARIFAN+LOKAL+DAERAH++DAN+PEMANFAATANNYA+DI+KABUPATEN++PESISIR+BARAT+PROVINSI+LAMPUNG+%0D%0A+%0D%0AOleh+Prada+Utama+%0D%0A+%0D%0A+%0D%0ATujuan+penelitian+adalah+mengetahui+potensi+ikan+tuhuk+(blue+marlin+dan+black+marlin)+sebagai+kearifan+lokal+daerah+dan+pemanfaatannya+di+Kabupaten+Pesisir+Barat+Provinsi+Lampung.++%0D%0A+%0D%0AMetode+penelitian+yang+digunakan+adalah+metode+survei+dengan+menggunakan+kuesioner+yang+mana+respondennya+adalah+nelayan%2C+ibu+rumah+tangga+nelayan%2C+pedagang+pengumpul%2C+industri+rumah+tangga+masakan+ikan+tuhuk%2C+dan+pemerintah+daerah.+Adapun+jumlah+responden+untuk+masing-masing+nelayan+ikan+tuhuk+sebanyak+20+orang%2C+ibu+rumah+tangga+nelayan+20+orang%2C+pedagang+pengumpul+20+orang%2C+industri+rumah+tangga+5+orang%2C+dan+untuk+pemerintah+daerah+20+orang.++%0D%0A+%0D%0AHasil+kuesioner+disajikan+dalam+bentuk+berbagai+tabel+dan+pembahasannya+secara+analisis+deskriptif.+Penelitian+ini+menunjukkan+bahwa+ketersediaan+ikan+tuhuk+cukup+berlimpah+baik+dalam+bentuk+segar+maupun+sebagai+bahan+baku+untuk+berbagai+olahan+masakan.+Berbagai+masakan+ikan+tuhuk+seperti+abon%2C+gulai+taboh%2C+panggang+tuhuk+dan+sate+tuhuk+telah+dikonsumsi+terutama+oleh+para+wisatawan+lokal+maupun+manca+negara+yang+mana+telah+menyukai+cita+rasa+dari+olahan+ikan+tuhuk+tersebut.+Potensi+ikan+tuhuk+sebagai+kearifan+lokal+daerah+dan+pemanfaatannya+di+Kabupaten+Pesisir+Barat+telah+berjalan+namun+koordinasi+antara+nelayan+dengan+pemerintah+daerah+baru+tercapai+pada+penyuluhan+dan+pemasaran+ikan+sehingga+potensi+ikan+tuhuk+belum+mampu++dimanfaatkan+secara+maksimal+oleh+pemerintah+daerah+dan+nelayan.+Hasil+olahan+ikan+tuhuk+yang+mulai+berkembang+dan+sangat+disukai+adalah+abon+tuhuk%2C+gulai+taboh%2C+panggang+tuhuk+dan+sate+tuhuk+yang+dapat+digunakan+untuk+mengembangkan+potensi+ikan+tuhuk+dan+menarik+wisatawan+mancanegara+datang+ke+Kabupaten+Pesisir+Barat+sebagai+destinasi+wisata+Indonesia.+%0D%0A+%0D%0A+%0D%0AKata+Kunci%3A+Potensi%2C+ikan+tuhuk%2C+pemanfaatan%2C+kearifan+lokal+daerah++%0D%0A+%0D%0A+%0D%0A+%0D%0A%0D%0A+%0D%0A+%0D%0A+%0D%0AABSTRACT+%0D%0A+%0D%0ASURVEY+POTENTIAL+TUHUK+FISH+(BLUE+MARLIN+AND+BLACK+MARLIN)+AS+A+REGIONAL+AND+LOCAL+WISDOM+UTILIZATION+AT+PESISIR+BARAT+DISTRICT+PROVINCE+LAMPUNG+%0D%0A+%0D%0ABy+Prada+Utama+%0D%0A+%0D%0A+%0D%0AThe+research+objective+was+to+determine+the+potential+tuhuk+fish+(blue+marlin+and+black+marlin)+as+regional+and+local+wisdom+utilization+in+the+Pesisir+Barat+District+Lampung+Province.++%0D%0A+%0D%0AThe+method+used+was+a+survey+method+using+a+questionnaire+where+respondents+were+fishermen%2C+housewives+fishermen%2C+local+traders%2C+industrial+household+tuhuk+fish+dishes%2C+and+local+government%E2%80%99s+district.+The+number+of+respondents+for+each+fisherman+tuhuk+20+peoples%2C+housewives+fisherman+20+peoples%2C+traders+20+peoples%2C+household+industries+5+peoples%2C+and+for+local+government%E2%80%99s+district+20+peoples.+The+results+of+the+questionnaire+were+presented+in+the+form+of+tables+and+discussion+in+the+descriptive+analysis.++%0D%0A+%0D%0AThis+study+shows+that+the+availability+of+fish+tuhuk+quite+abundant+in+the+form+of+fresh+or+as+a+raw+material+for+various+processed+food.+Tuhuk+various+fish+dishes+such+as+shredded%2C+taboh+goulash%2C+grilled+satay+tuhuk+and+tuhuk+been+consumed+primarily+by+the+local+and+foreign+travelers+which+have+liked+the+taste+of+the+fish+processed+tuhuk.+Potential+fish+tuhuk+as+regional+and+local+wisdom+utilization+in+the+Pesisir+Barat+District+has+been+running+but+coordination+between+fishermen+and+the+local+government+was+reached+on+the+extension+and+marketing+of+fish+so+that+the+fish+tuhuk+potential+has+not+been+able+to+be+fully+utilized+by+the+local+government+and+fishermen.+Processed+fish+tuhuk+burgeoning+and+highly+preferred+was+shredded+tuhuk%2C+taboh+goulash%2C+grilled+satay+tuhuk+tuhuk+and+which+can+be+used+to+develop+the+potential+tuhuk+fish+and+lure+foreign+tourists+to+come+to+the+Pesisir+Barat+District+as+a+tourist+destination+in+Indonesia.+%0D%0A+%0D%0AKeywords%3A+Potential%2C+blue+and+black+marlin+fish%2C+utilization%2C+local+wisdom+region+&rft.publisher=FAKULTAS+PERTANIAN&rft.date=2017-03-17&rft.type=Skripsi&rft.type=NonPeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F26150%2F1%2F1.%2520Abstrak.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F26150%2F2%2F2.%2520Skripsi%2520Full.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F26150%2F3%2F3.%2520Skripsi%2520Full%2520Tanpa%2520Bab%2520Pembahasan.pdf&rft.identifier=++Prada+Utama+%2C+1014051009++(2017)+SURVEI+POTENSI+IKAN+TUHUK+(BLUE+MARLIN+DAN+BLACK+MARLIN)+SEBAGAI+KEARIFAN+LOKAL+DAERAH+DAN+PEMANFAATANNYA+DI+KABUPATEN+PESISIR+BARAT+PROVINSI+LAMPUNG.++FAKULTAS+PERTANIAN%2C+UNIVERSITAS+LAMPUNG.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F26150%2F