?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=Kajian+Penambahan+Sukrosa+Pada+Pembuatan+Gula+Semut+Dari+Gula+Merah+Kelapa+Bermutu+Rendah+(Below+Standard)&rft.creator=Fernando+Lubis%2C+0814051039&rft.subject=+&rft.subject=Karya+Karya+Umum+%3D+000&rft.description=Below+standard+of+coconut+sugar++is+often+found+in+the+level+of+home+industry+coconut+sugar+and+collectors+and+are+sold+at+very+cheap+prices.+Coconut+sugar+that+has+below+standart+can+be+converted+into+%E2%80%9Ccrystal+coconut+sugar%E2%80%9D+with+improved+the+quantity+of+sucrose+from+the+coconut+sugar+that+have++below+standard.+The+research+was+aimed+to+know+the+influenced+addition+of+sucrose+in+coconut+sugar+that+has+below+standard+against+the+quality+of+crystal+coconut+sugar+was+produced+and+know+the+dose+addition+of+the+sugar+exactly+at+coconut+sugar+that+have+below+standart+to+produced+crystal+coconut+sugar+that+has+characteristics+in+accordance+with+the+SNI+SII-0268-1985.++%0D%0A%0D%0AThe+research+was+carried+out+in+3+stages%3A+characterization+of+Below+Standard+Coconut+Sugar%2C+early+research+and+major+research.+This+major+research+by+using+a+dose+of+concentrate+addition+of+sucrose+10%25%2C+15%25%2C+20%25%2C+25+and+30%25.++After+that%2C+treatment+is+repeated+four+times.+In+this+study%2C+the+data+were+analyzed++anara+and+continued+tests+using+advanced+test+BNJ+on+levels+5%25.%0D%0ACharacteristics+of+below+standard+coconut+sugar+soft+textured+and+lunkhead+indicated+high+water%2C+low+sucrose+and+high+sugar+reduction.+The+majority+research+using+below+standard+coconut+sugar+shaped+soft.+Below+standard+coconut+sugar+shaped+lunkhead+uneconomic+to+be+used+as+crystal+coconut+sugar.+Addition+of+sucrose+in+making+crystal+coconut+sugar+from+below+standard+coconut+sugar+gived+effect+to+the+quality+of+particular+yield%2C+sucrose+content%2C+water+content%2C+flavor%2C+color+and+overall+acceptance.+But%2C+didn%E2%80%99t+give+effect+to+the+total+undissolve+solids+and+ash+content.+Minimal+dose+of+sucrose+in+the+manufacture+of+sugar+crystal+coconut+sugar+was25%25.+The+yield+of+crystal+coconut+sugar+produced+56%2C95%25%2C+81.44%25+sucrose+content%2C+3.38%25+water+content%2C+7.27%25+ash+content%2C+5.57%25+undissolve+solid.+However%2Cwater+content%2C+ash+content+and+undissolve+solids+from+the+best+treatment+not+met+the+SII-0268-1985.+%0D%0A%0D%0AKeywords+%3A+below+standard+of+coconut+sugar%2C+crystal+coconut+sugar%2C+sucrose%0D%0A&rft.publisher=Fakultas+Pertanian&rft.date=2014-06-02&rft.type=Skripsi&rft.type=NonPeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F1%2FABSTRACT.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F2%2FABSTRAK.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F3%2FCOVER%2520DALAM.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F4%2FHALAMAN%2520PERSETUJUAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F5%2FHALAMAN%2520PENGESAHAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F6%2FPERNYATAAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F7%2FRIWAYAT%2520HIDUP.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F8%2FMOTO.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F9%2FSANWACANA.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F10%2FDAFTAR%2520ISI.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F11%2FDAFTAR%2520TABEL.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F12%2FDAFTAR%2520GAMBAR.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F13%2FBAB%2520I.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F14%2FBAB%2520II.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F15%2FBAB%2520III.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F16%2FBAB%2520IV.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F17%2FBAB%2520V.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F18%2FDAFTAR%2520PUSTAKA.pdf&rft.identifier=++Fernando+Lubis%2C+0814051039++(2014)+Kajian+Penambahan+Sukrosa+Pada+Pembuatan+Gula+Semut+Dari+Gula+Merah+Kelapa+Bermutu+Rendah+(Below+Standard).++Fakultas+Pertanian%2C+Universitas+Lampung.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F2768%2F