?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=PERANCANGAN+ALAT+PENGERING+BIJI+KAKAO+DENGAN+SISTEM+ROTARI+SEDERHANA+PADA+USAHA+MANDIRI+DI+DESA+WIYONO%2C+KABUPATEN+PESAWARAN&rft.creator=MAULANA+EFENDI%2C+1115021051&rft.subject=Teknik+mesin+dan+mesin&rft.description=ABSTRAK%0D%0A%0D%0APenelitian+ini+dilakukan+pada+alat+pengering+biji+kakao+untuk+proses+pengeringan+biji+kakao+milik+Usaha+Mandiri+di+Desa+Wiyono%2C+Kabupaten+Pesawaran.+Penelitian+ini+bertujuan+untuk+merancang+ulang+alat+pengering+biji+kakao+tipe+rotari+sederhana+agar+proses+pengeringan+lebih+efektif+dan+didapat+kualitas+hasil+pengeringan+biji+kakao+lebih+baik.+Perhitungan+yang+dilakukan+meliputi+dimensi+alat+pengering%2C+termal+yang+terjadi+pada+alat+pengering%2C+dan+kebutuhan+bahan+bakar+pada+alat+pengering+biji+kakao+tipe+rotari+sederhana%2C+serta+dilakukan+simulasi+pada+model+alat+pengering+biji+kakao+tipe+rotari+sederhana+yang+telah+dirancang+menggunakan+Software+Autodesk+CFD+untuk+mengetahui+sebaran+suhu+pada+model+alat+pengering+yang+telah+dirancang.%0D%0A%0D%0ADari+hasil+penelitian+yang+telah+dilakukan+alat+pengering+biji+kakao+tipe+rotari+sederhana+ini+memiliki+dimensi+ruang+pengering+dengan+diameter+90+cm%2C+panjang%0D%0A108+cm%2C+dan+tebal+1%2C2+mm.+sebaran+suhu+pada+ruang+pengering+sebesar+65%2C06oC+%2C+kalor+yang+dibutuhkan+untuk+proses+pengeringan+biji+kakao+sebesar+1028906%2C047+KJ%2C+waktu+yang+dibutuhkan+untuk+proses+pengeringan+%C2%B1+8+jam+14+menit+dan+bahan+bakar%0D%0Ayang+dibutuhkan+untuk+proses+pengeringan+sebanyak+302%2C62+kg+atau+0%2C30260+kubik%0D%0Aserta+sebaran+suhu+rata-rata+hasil+simulasi+menggunkan+Software+Autodesk+CFD%0D%0Asebesar+63%2C5116oC.%0D%0A%0D%0AKata+Kunci%3A+kakao%2C+pengeringan%2C+Autodesk+CFD%2C+suhu.%0D%0A+%0D%0A%0D%0AABSTRACT%0D%0A%0D%0A%0D%0AThe+research+was+carriedout+in+the+dryer+cocoa+beans+for+drying+cocoa+beans+to+a+standalone+business+in+the+village+Wiyono%2C+Pesawaran.+The+study+aims+to+redesign+the+dryer+cocoa+beans+the+type+of+rotary+simple+to+the+drying+process+more+effective+and+in+the+quality+of+the+drying+cocoa+beans+better.+Conversion+is+be+covering+the+dimension+of+the+dryer%2C+thermal+is+going+on+in+the+dryer%2C+and+the+needs+of+fuel+in+the+dryer+cocoa+beans+the+type+of+rotary%2C+as+well+as+done+a+simulation+on+the+model+of+the+cocoa+beans+the+type+of+rotary+simple+that+has+been+designed+using+software+Autodesk+CFD+to+know+the+everage+temperature+in+the+dryer+that+has+been+designed.%0D%0A%0D%0AFrom+the+results+of+researsch+that+has+been+carried+out+the+dryer+cocoa+beans+the+type+of+rotary+this+simple+have+in+the+dryer+and+diameter+90+cm+long+108+cm+and+thick+1%2C2+mm.+the+temperature+in+the+dryer+of+65%2C06oC%2C+kalor+is+needed+for+drying+cocoa+beans+by+1028906%2C047+KJ%2C+the+time+needed+for+drying+of+approximately+8+hours+14+minutes+and+fuel+it+takes+to+drying+process+as+much+as+302%2C62+kg+or+0%2C30260+of+cubic+and+the+distribution+of+the+everage+temperature+of+the+simulation+using+Software+Autodesk+CFD+of+63%2C5116oC.%0D%0A%0D%0A%0D%0AKey+Words%3A+Cocoa%2C+Drying%2C+Autodesk+CFD%2C+Temperature.%0D%0A+%0D%0A&rft.publisher=FAKULTAS+TEKNIK&rft.date=2017-09-15&rft.type=Skripsi&rft.type=NonPeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F28710%2F1%2FABSTRAK%2520%2528ABSTRACT%2529.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F28710%2F2%2FSRIPISI%2520TANPA%2520BAB%2520PEMBAHASAN.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F28710%2F3%2FSKRIPSI%2520FULL.pdf&rft.identifier=++MAULANA+EFENDI%2C+1115021051++(2017)+PERANCANGAN+ALAT+PENGERING+BIJI+KAKAO+DENGAN+SISTEM+ROTARI+SEDERHANA+PADA+USAHA+MANDIRI+DI+DESA+WIYONO%2C+KABUPATEN+PESAWARAN.++FAKULTAS+TEKNIK%2C+UNIVERSITAS+LAMPUNG.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F28710%2F