creators_name: BENAYA ERY ASANDA,  1214141013
creators_id: benaya.ery.as@gmail.com
type: other
datestamp: 2018-07-02 09:07:00
lastmod: 2018-07-02 09:07:00
metadata_visibility: show
title: PERBANDINGAN KARAKTERISTIK SIFAT FISIK TELUR
AYAM ARAB DENGAN AYAM KAMPUNG
ispublished: pub
subjects: SF
full_text_status: restricted
abstract: Penelitian ini bertujuan untuk mengetahui perbandingan karakterisitik sifat
telur ayam arab dengan telur ayam kampung. Penelitian ini dilaksanakan pada
November 2017 di Laboratorium Produksi dan Reproduksi Ternak, Jurusan
Peternakan, Fakultas Pertanian, Universitas Lampung. Penelitian ini menggunakan
telur ayam kampung dan telur ayam arab fase produksi pertama masing-masing
sebanyak 50 butir. Data yang diperoleh diuji dengan uji-t independent (bobot telur,
indeks telur, bobot kerabang, bobot putih telur, dan bobot kuning telur). Hasil
penelitian menunjukkan bahwa bobot telur dan bobot putih telur antara telur ayam
kampung dan telur ayam arab berbeda nyata (P<0,05), rata-rata bobot telur ayam
kampung 42,26 g dan rata-rata bobot telur ayam arab 40,04 g, rata-rata bobot putih
telur ayam kampung 21,80 g dan rata-rata bobot putih telur telur ayam arab 18,81 g.
Indeks telur, bobot kerabang, dan bobot kuning telur antara telur ayam kampung dan
telur ayam arab tidak berbeda nyata (P>0,05), rata-rata indeks telur ayam kampung
77,20 % dan rata-rata indeks ayam arab 76,18 %, rata-rata bobot kerabang telur ayam
kampung 5,28 g dan rata-rata bobot kerabang telur ayam arab 5,38 g, rata-rata bobot
kuning telur ayam kampung 14,84 g dan rata-rata bobot kuning telur ayam arab
15,62 g.
Kata kunci : ayam arab, ayam kampung, dan karakteristik sifat fisik telur

abstract

This research is aimed to know the comparison of physical characteristics
between the egg of Arabian chicken and Native chicken. This research was
conducted on November 2017 at the Laboratory of Livestock Production and
Reproduction, Animal Husbandry Department, Agriculture Faculty, Lampung
University. This research used 50 Arabian chicken eggs and 50 Native chicken
eggs on first phase of production. The data obtained were tested by using
independent t-test (egg weight, egg index, shell weight, albumen weight, and yolk
weight).The result showed that the egg weight and albumen weight of Native
chicken egg is significantly different (P<0,05) to Arabian chicken egg, average
weight of chicken eggs 42.26 g and the average weight of arab chicken eggs 40.04
g, the average weight of chicken eggs 21.80 g and the average weight of chicken
eggs arab 18,81 g. Egg index, shell weight, and yolk weight is not significantly
different (P>0,05, The egg index, shell weight, and egg yolk weight between
chicken egg and arab chicken eggs were not significantly different (P> 0.05), the
average of 77.20 % of chicken egg index and the average of arab chicken index
was 76.18 %, the average of chicken egg chicken egg shell weight 5.28 g and the
average weight of egg chick eggs arab 5.38 g, the average weight of chicken egg
yolks 14.84 g and the average weight of chicken egg yolk arab 15.62 g.
Keyword: Arabian chicken, Native chicken, and physical characteristics of egg.
date: 2018-05-03
date_type: published
publisher: FAKULTAS PERTANIAN
place_of_pub:  UNIVERSITAS LAMPUNG
citation:   BENAYA ERY ASANDA, 1214141013  (2018) PERBANDINGAN KARAKTERISTIK SIFAT FISIK TELUR AYAM ARAB DENGAN AYAM KAMPUNG.  FAKULTAS PERTANIAN,  UNIVERSITAS LAMPUNG.     
document_url: http://digilib.unila.ac.id/31973/1/ABSTRAK-%20ABSTRACT.pdf
document_url: http://digilib.unila.ac.id/31973/2/SKRIPSI%20FULL.pdf
document_url: http://digilib.unila.ac.id/31973/3/SKRIPSI%20TANPA%20BAB%20PEMBAHASAN.pdf