title: SISTEM PRODUKSI PADI ORGANIK DI KABUPATEN LAMPUNG  TENGAH: ANALISIS USAHATANI DAN PASCAPANEN
creator: Revani Intan Putri, 1514131056
subject:  
description: Penelitian ini bertujuan untuk mengetahui jumlah pendapatan usahatani padi  organik, harga pokok produksi, risiko harga, risiko produksi dan proses  pengelolaan pasca panen padi organik. Penelitian ini dilakukan di Kabupaten  Lampung Tengah pada bulan Maret-April 2019. Sampel penelitian ini terdiri dari  31 petani padi organik diambil menggunakan metode sensus. Metode analisis  data meliputi: analisis keuntungan, metode full costing, analisis risiko dengan  menghitung simpangan baku (standar deviasi) dan CV (koefesien variasi) serta  analisis deskripstif kualitatif. Hasil dari penelitian ini adalah: Usahatani padi  organik merupakan usahatani yang menguntungkan. Harga pokok produksi beras  organik yang telah ditentukan menggunakan analisis perhitungan full costing  diperoleh harga Rp 3.145,62 per kg. Risiko produksi dan risiko harga padi  organik digolongkan rendah. Tahap manajemen pengelolaan pasca panen dimulai  dari tahap penumpukan, perontokan, pengeringan, penggilingan, pengemasan,  penyimpanan beras dan pemasaran.    Kata kunci: harga pokok produksi, padi organik, pendapatan, risiko This research aims to determine the amount of farming income of organic rice,  main production cost, price risk, production risk, and post-harvest management  process of organic rice. This research was conducted in Cental Lampung  Regency on March-April 2019. The sample of this research consist of 31 farmers  of organic rice taken by census method. Analysis used in this research are: income  analysis, full costing method, risk analysis by counting standard deviation and  coefficient variation (CV), and qualitative descriptive analysis. The results show  that farming income of organic rice farming was classified as profitable. The  main production cost of organic rice has been decided which uses full costing  method and it is obtained the amount of Rp 3.145,62 per kg. Production risk and  price risk of organic system show the low value. The stage of post-harvest  management process is started from stacking, threshing, drying, grinding,  packaging, storing, and marketing of organic rice.    Keywords: income, main cost production, organic rice, risk.
publisher: FAKULTAS PERTANIAN
date: 2019
type: Skripsi
type: NonPeerReviewed
format: text
identifier: http://digilib.unila.ac.id/55288/1/ABSTRAK.pdf
format: text
identifier: http://digilib.unila.ac.id/55288/2/SKRIPSI%20FULL.pdf
format: text
identifier: http://digilib.unila.ac.id/55288/3/SKRIPSI%20TANPA%20BAB%20PEMBAHASAN.pdf
identifier:   Revani Intan Putri, 1514131056  (2019) SISTEM PRODUKSI PADI ORGANIK DI KABUPATEN LAMPUNG TENGAH: ANALISIS USAHATANI DAN PASCAPANEN.  FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.     
relation: http://digilib.unila.ac.id/55288/