Beti Sudarniyati, Beti
(2014)
PENGARUH CAHAYA MERAH JAUH (700-735 nm) TERHADAP BERAT SEGAR DAN KANDUNGAN KARBOHIDRAT TERLARUT TOTAL
BUAH CABAI MERAH (Capsicum Annum L.)
EFFECT OF FAR RED LIGHT(700-735 nm) ON FRESH WEGHT AND TOTAL SOLUBLE CARBOHYDRATE CONTENT OF RED CHILI FRUIT
(Capsicum Annum L.).
Other thesis, Universitas Lampung.