?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=PENGARUH+PERLAKUAN+PASCAPANEN+DENGAN+KD-112%0D%0ADAN+PLASTIC+WRAPPING+TERHADAP+MASA+SIMPAN+DAN+MUTU%0D%0A%0D%0ABUAH+MANGGIS+(Garcinia+mangostana+L.)%0D%0AFASE+PEMASAKAN+STADIUM+II&rft.creator=Achmad+Jumeidi+Setiawan%2C+1414121001&rft.subject=630+Pertanian+dan+teknologi+yang+berkaitan&rft.description=Buah+manggis+merupakan+salah+satu+buah+yang+digemari+oleh+masyarakat%0D%0AIndonesia+yang+mempunyai+rasa+manis+dan+asam+yang+menyegarkan.+Buah+manggis%0D%0Ajuga+memiliki+nilai+gizi+yang+tinggi+yaitu+sebagai+sumber+vitamin+dan+mineral.%0D%0AManggis+merupakan+salah+satu+buah+yang+memiliki+umur+simpan+yang+relatif%0D%0Asingkat%2C+setelah+itu+manggis+akan+menjadi+busuk+dan+tidak+layak+lagi+bila+di+simpan%0D%0Adi+ruangan.+Penelitian+ini+bertujuan+untuk+mengetahui+pengaruh+aplikasi+KD-112%0D%0Adan+plastic+wrapping+terhadap+masa+simpan+dan+mutu+buah+manggis+dan+interaksi%0D%0Aantara+KD-112+dan+plastic+wrapping+terhadap+masa+simpan+dan+mutu+buah%0D%0Amanggis.+Penelitian+ini+dilaksanakan+di+Laboratorium+Pascapanen+Hortikultura.%0D%0AJurusan+Agroteknologi.+Fakultas+Pertanian.+Universitas+Lampung+pada+Juli+hingga%0D%0AAgustus+2017.+Penelitian+dilakukan+dengan+menggunakan+Rancangan+Acak+Lengka%0D%0A%0D%0A(RAL)%2C+dengan+6+ulangan+yang+disusun+secara+factorial+yaitu+kombinasi+dari+kd-%0D%0A112+(kontrol%2C+7%25%2C+dan+14%25)+dengan+plastic+wrapping+(tanpa+dan+dengan+plastic%0D%0A%0D%0Awrapping).+Perlakuan+ini+diterapkan+pada+manggis+dengan+tingkat+kemasakan%0D%0Astadium+2+dan+pengamatan+dihentikan+pada+manggis+dengan+tingkat+kemasakan%0D%0A%0D%0Astadium+6.+Hasil+penelitian+menunjukkan+(1)+pengaplikasian+perlakuan+tunggal+KD-%0D%0A112+7%25+dan+14%25+berurutan+mampu+memperpanjang+masa+simpan+2+hari+dan+5+hari%0D%0A%0D%0Alebih+lama+dibandingkan+dengan+kontrol+dan+tidak+berpengaruh+terhadap+mutu+buah%0D%0Amanggis%2C+(2)+aplikasi+perlakuan+tunggal+plastic+wrapping+mampu+memperpanjang%0D%0Amasa+simpan+yaitu+5+hari+lebih+lama+dibandingkan+kontrol+dan+tidak+berpengaruh%0D%0Aterhadap+mutu+kimia+buah+manggis%2C+(3)+kombinasi+perlakuan+antara+KD-112+7%25%0D%0Adan+14%25+dengan+plastic+wrapping+berurutan+mampu+memperpanjang+masa+simpan%0D%0A8+dan+11+hari+lebih+lama+dibanding+perlakuan+kontrol+dan+perlakuan+KD-112+14%25%0D%0Amerupakan+perlakuan+terbaik+dari+pengaplikasian+semua+perlakuan+yang+diterapkan%0D%0Akarena+mempunya+masa+simpan+yang+lebih+lama.%0D%0AKata+kunci%3A+KD-112+%2C+masa+simpan%2C+mutu%2C+manggis%2C+plastic+wrapping.%0D%0AMangosteen+fruit+is+one+of+the+fruits+favored+by+Indonesians+which+has+a+fresh+sweet%0D%0Aand+sour+taste.+The+mangosteen+fruit+also+has+a+high+nutritional+value+as+a+source+of%0D%0Avitamins+and+minerals.+Mangosteen+is+a+fruit+that+has+a+relatively+short+shelf+life%2C%0D%0Aafter+that+mangosteen+will+become+rotten+and+unfit+when+stored+in+the+room.+This%0D%0Aresearch+aims+to+determine+the+effect+of+KD-112+application+and+plastic+wrapping%0D%0A%0D%0Aon+the+shelf+life+and+quality+of+mangosteen+fruit+and+the+interaction+between+KD-%0D%0A112+and+plastic+wrapping+on+the+shelf+life+and+quality+of+mangosteen+fruit.+This%0D%0A%0D%0Aresearch+was+conducted+at+the+Horticultural+Postharvest+Laboratory.+Department+of%0D%0AAgrotechnology.+Faculty+of+Agriculture.+University+of+Lampung+from+July+to%0D%0AAugust+2017.+This+research+used+a+completely+randomized+design+(CDR)%2C+with+6%0D%0Areplications+arranged+in+factorial+3+x+2%2C+consisted+of+KD+112+(7%25+and+14%25)+and%0D%0Aplastic+wrapping+(without+and+one+layer+of+plastic+wrapping).+Postharvest+treatment%0D%0Awas+applied+to+stage+II+mangosteen+and+observation+was+terminated+when+the%0D%0Amangosteen+fruit+reached+stage+VI.+The+results+showed+that%3A+(1)+single+treatment%0D%0Aapplication+KD-112+7%25+and+14%25+sequentially+able+to+extend+the+shelf+life+of+2+days%0D%0Aand+5+days+longer+than+control+and+no+effect+on+the+quality+of+mangosteen%2C+(2)+single%0D%0Atreatment+application+of+plastic+wrapping+able+to+extend+the+shelf+life+of+5.4+days%0D%0Alonger+than+the+control+and+did+not+affect+the+chemical+quality+of+mangosteen%2C+(3)%0D%0Acombination+treatments+KD-112+7%25+and+14%25+with+plastic+wrapping+sequence%0D%0Acapable+of+extending+the+shelf+life+of+8+and+11+days+longer+than+the+control+treatment%0D%0Aand+treatment+of+KD-112+14%25+was+the+best+treatment+of+the+application+of+all%0D%0Atreatments+were+applied+as+possessed+shelf+life+longer%0D%0A%0D%0AKeywords%3A+KD-112%2C+shelf+life%2C+quality%2C+mangosteen%2C+plastic+wrapping.&rft.publisher=FAKULTAS+PERTANIAN&rft.date=2021&rft.type=Skripsi&rft.type=NonPeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F61862%2F1%2Fabstrak%2520-%2520Achmad%2520Jumeidi%2520setiawan.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F61862%2F2%2FFull%2520Skripsi%2520tanpa%2520Lampiran%2520-%2520Achmad%2520Jumeidi%2520setiawan.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F61862%2F3%2FFull%2520Skripsi%2520tanpa%2520Bab%2520Pembahasan%2520dan%2520Lampiran%2520-%2520Achmad%2520Jumeidi%2520setiawan.pdf&rft.identifier=++Achmad+Jumeidi+Setiawan%2C+1414121001++(2021)+PENGARUH+PERLAKUAN+PASCAPANEN+DENGAN+KD-112+DAN+PLASTIC+WRAPPING+TERHADAP+MASA+SIMPAN+DAN+MUTU+BUAH+MANGGIS+(Garcinia+mangostana+L.)+FASE+PEMASAKAN+STADIUM+II.++FAKULTAS+PERTANIAN%2C+UNIVERSITAS+LAMPUNG.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F61862%2F