@misc{eprints67128,
           month = {Oktober},
           title = {PENGARUH SUPLEMENTASI TEPUNG MAGGOT BLACK SOLDIER
FLY (BSF) DALAM RANSUM TERHADAP KANDUNGAN LOW DENSITY 
 
LIPOPROTEIN (LDL) DAN HIGH DENSITY LIPOPROTEIN (HDL)
DARAH AYAM JOPER BETINA},
          author = {1814241015 Dwi Nur Laila},
         address = {UNIVERSITAS LAMPUNG},
       publisher = {FAKULTAS PERTANIAN},
            year = {2022},
             url = {http://digilib.unila.ac.id/67128/},
        abstract = {ABSTRACT
 
THE EFFECT OF SUPLEMENTATION OF MAGGOT BLACK SOLDIER
FLY (BSF) FLOUR IN RATION ON LOW DENSITY LIPROTEIN (LDL) 
AND HIGH DENSITY LIPROTEIN (HDL) CONTENT OF FEMALE
JOPER'S BLOOD 

By
 
Dwi Nur Laila

 
This study aims to determine the best dose of maggot flour on LDL and HDL blood
of female joper chickens. This research was conducted in February ? March 2022 and
is located at the Joper Daffa Chicken Farm, Labuhan Dalem, Tanjung Happy District,
Bandar Lampung City. LDL and HDL examinations were carried out at the Pramitra
Biolab Indonesia Clinical Laboratory, Way Halim, Bandar Lampung. The experiment
used was a completely randomized design (CRD) with 4 treatments and 5 designs.
The treatments were rations without supplementation of maggot flour (P0), rations
with 5 \% maggot flour supplementation (P1), rations with 10 \% maggot flour
supplementation (P2), and rations with 15 \% maggot flour supplementation (P3). The
data obtained were analyzed using analysis of variance and further tested using the
Least Nyara Difference (BNT) test. The results of the analysis showed that maggot
flour supplementation up to 15 \% had no significant effect (P{\ensuremath{>}}0,05) on Low Density
Lipoprotein (LDL) levels and the results showed that the ration without maggot flour
supplementation (P0) with ration 10 \% maggot flour supplementation (P2 ) had a
significant effect (P{\ensuremath{<}}0,05) on the high density lipoprotein (HDL) blood of female
joper chickens.


Keyword : HDL (High Density Lipoprotein), Joper, LDL (Low Density lipoprotein),
,          Maggot Flour.      

Penelitian ini bertujuan untuk mengetahui dosis terbaik pemberian tepung maggot
terhadap LDL dan HDL darah ayam joper betina. Penelitian ini dilaksanakan pada
Februari ? Maret 2022 dan berlokasi di Peternakan Ayam Joper Daffa, Labuhan
Dalem, Kecamatan Tanjung Senang, Kota Bandar Lampung. Pemeriksaan LDL dan
HDL dilakukan di Laboratorium Klinik Pramitra Biolab Indonesia, Way Halim,
Bandar Lampung. Rancangan percobaan yang  digunakan adalah Rancangan Acak
Lengkap (RAL) dengan 4 perlakuan dan 5 ulangan. Perlakuan yang diberikan yaitu
ransum tanpa suplementasi tepung maggot (P0), ransum dengan suplementasi 5 \%
tepung maggot (P1), ransum dengan suplementasi 10 \% tepung maggot (P2), dan
ransum dengan suplementasi 15 \% tepung maggot (P3).  Data yang diperoleh
dianalisis menggunakan analisis ragam dan diuji lanjut menggunakan uji Beda Nyara
Terkecil (BNT). Hasil analisis ragam menunjukkan bahwa suplementasi tepung
maggot sampai 15 \% tidak berpengaruh nyata (P{\ensuremath{>}}0,05)  terhadap kadar Low Density
Lipoprotein (LDL) dan hasil analisis ragam menunjukkan ransum tanpa suplementasi
tepung maggot (P0) dengan ransum ditambah suplementasi tepung maggot 10 \% (P2)
berpengaruh nyata (P{\ensuremath{<}}0,05) terhadap High density lipoprotein (HDL) darah ayam
joper betina. 

Kata Kunci: HDL (High Density Lipoprotein), Joper, LDL (Low Density   
           lipoprotein), Tepung Maggot. }
}