?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=ANALISIS+PENGENDALIAN+PERSEDIAAN+BAHAN+BAKU+DENGAN%0D%0AMENGGUNAKAN+METODE+ECONOMIC+ORDER+QUANTITY+(EOQ)%0D%0A(Studi+pada+Kopi+Bubuk+Home+Industry+Karya+Mandiri+Kabupaten%0D%0A%0D%0APringsewu)&rft.creator=MUHAMMAD+RAFI%2C+ADZAKY&rft.subject=330+Ekonomi&rft.description=Masalah+dalam+penelitian+ini+adalah+Home+Industry+Karya+Mandiri+belum%0D%0Amelakukan+pengendalian+persediaan+dengan+metode+yang+tepat+sehingga+sering%0D%0Aterjadi+berlebih+bahan+baku.+Untuk+menyikapi+permasalahan+tersebut+maka%0D%0Adiperlukan+strategi+yang+tepat+dalam+melakukan+persediaan+bahan+baku+yaitu%0D%0Adengan+menggunakan+metode+Economic+Order+Quantity+(EOQ).+Tujuan+penelitian%0D%0Aini+untuk+mengetahui+pengendalian+persediaan+bahan+baku+biji+kopi+pada+Home%0D%0AIndustry+Karya+Mandiri+menggunakan+metode+Economic+Order+Quantity+(EOQ)%0D%0Adapat+meminimumkan+total+biaya+persediaan+dengan+efisien.+Jenis+penelitian+ini%0D%0Aadalah+deskriptif+kuantitatif+dan+metode+pengumpulan+data+yang+digunakan+adalah%0D%0Awawancara+dan+dokumentasi+dengan+alat+analisis+data+yang+digunakan+adalah%0D%0Ametode+EOQ+untuk+mendapatkan+kuantitas+pemesanan+yang+ekonomis%2C+frekuensi%0D%0Apemesanan%2C+persediaan+pengaman%2C+titik+pemesanan+kembali%2C+dan+total+biaya%0D%0Apersediaan.%0D%0AHasil+penelitian+yang+dilakukan+menggunakan+metode+EOQ%2C+terdapat+penurunan%0D%0Afrekuensi+pemesanan+bahan+baku+yang+semula+sebanyak+12+kali+pemesanan+dalam%0D%0Asetahun+menjadi+4+kali+pemesanan+dalam+setahun+pada+Tahun+2022+dan+2023.+Maka%0D%0Adari+itu%2C+pada+Tahun+2024+Home+Industry+Karya+Mandiri+diasumsikan+untuk%0D%0Amelakukan+pemesanan+sebanyak+4+kali+selama+setahun+agar+tidak+terjadi+berlebih%0D%0Abahan+baku+yang+berdasarkan+data+realisasi+kebutuhan+pada+Tahun+2022+dan+2023.%0D%0AMetode+EOQ+juga+dapat+meminimumkan+total+biaya+persediaan+sebesar+48%2C58%25%0D%0Apada+Tahun+2022+dan+sebesar+49%2C05%25+pada+Tahun+2023.+Dengan+demikian+Home%0D%0AIndustry+Karya+Mandiri+disarankan+dapat+menggunakan+metode+Economic+Order%0D%0AQuantity+(EOQ)+dalam+melakukan+pengendalian+persediaan+bahan+baku.%0D%0AKata+kunci+%3A+Pengendalian%2C+Persediaan+Bahan+Baku%2C+Economic+Order+Quantity%2C%0D%0ASafety+Stock%2C+Reorder+Point.%0D%0A%0D%0AThe+problem+in+this+research+is+that+Home+Industry+Karya+Mandiri+has+not+yet%0D%0Acarried+out+inventory+control+using+appropriate+methods%2C+so+there+is+often+an+excess%0D%0Aof+raw+materials.+To+address+this+problem%2C+an+appropriate+strategy+is+needed+in%0D%0Astocking+raw+materials%2C+namely+by+using+the+Economic+Order+Quantity+(EOQ)%0D%0Amethod.+The+aim+of+this+research+is+to+determine+how+coffee+bean+raw+material%0D%0Ainventory+control+at+Home+Industry+Karya+Mandiri+uses+the+Economic+Order%0D%0AQuantity+(EOQ)+method+to+minimize+total+inventory+costs+efficiently.+This+type+of%0D%0Aresearch+is+descriptive+quantitative+and+the+data+collection+methods+used+are%0D%0Ainterviews+and+documentation+with+the+data+analysis+tool+used+is+the+EOQ+method%0D%0Ato+obtain+economic+order+quantities%2C+order+frequencies%2C+safety+stock%2C+reorder+points%2C%0D%0Aand+total+inventory+costs.%0D%0AAccording+to+the+results+of+research+conducted+using+the+EOQ+method%2C+there+is+a%0D%0Adecrease+in+the+frequency+of+ordering+raw+materials+from+12+orders+a+year+to+4+orders%0D%0Aa+year+in+2022+and+2023.+Therefore%2C+in+2024+Home+Industry+Karya+Mandiri+is%0D%0Aassumed+to+place+orders+as+many+as+4+times+a+year+so+that+there+is+no+excess+of+raw%0D%0Amaterials+based+on+data+on+realization+of+needs+in+2022+and+2023.+The+EOQ+method%0D%0Acan+also+minimize+total+inventory+costs+by+48.58%25+in+2022+and+by+49.05%25+in+2023.%0D%0AIt+is+recommended+that+Home+Industry+Karya+Mandiri+use+the+Economic+Order%0D%0AQuantity+(EOQ)+method+in+controlling+raw+material+supplies.%0D%0AKeywords%3A+Control%2C+Raw+Material+Inventory%2C+Economic+Order+Quantity%2C%0D%0ASafety+Stock%2C+Reorder+Point.&rft.publisher=FAKULTAS+EKONOMI+BISNIS&rft.date=2024-07-11&rft.type=Skripsi&rft.type=NonPeerReviewed&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F81976%2F1%2FABSTRAK%2520M.%2520RAFI%2520ADZAKY%2520-%2520Rafi%2520Adzaky.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F81976%2F2%2FSKRIPSI%2520FULL%2520TANPA%2520LAMPIRAN%2520M.RAFI%2520ADZAKY%2520-%2520Rafi%2520Adzaky.pdf&rft.format=text&rft.identifier=http%3A%2F%2Fdigilib.unila.ac.id%2F81976%2F3%2FSKRIPSI%2520TANPA%2520PEMBAHASAN%2520DAN%2520TANPA%2520LAMPIRAN%2520M.RAFI%2520ADZAKY%2520-%2520Rafi%2520Adzaky.pdf&rft.identifier=++MUHAMMAD+RAFI%2C+ADZAKY++(2024)+ANALISIS+PENGENDALIAN+PERSEDIAAN+BAHAN+BAKU+DENGAN+MENGGUNAKAN+METODE+ECONOMIC+ORDER+QUANTITY+(EOQ)+(Studi+pada+Kopi+Bubuk+Home+Industry+Karya+Mandiri+Kabupaten+Pringsewu).++FAKULTAS+EKONOMI+BISNIS%2C+UNIVERSITAS+LAMPUNG.+++++&rft.relation=http%3A%2F%2Fdigilib.unila.ac.id%2F81976%2F