creators_name: RAHMAT , HIDAYAT 
creators_id: 1914141037
type: other
datestamp: 2025-02-20 01:53:27
lastmod: 2025-02-20 01:53:27
metadata_visibility: show
title: PENGARUH EKSTRAK BAWANG PUTIH DAN DAUN KELOR
TEHADAP TOTAL SEL DARAH MERAH, KADAR HEMOGLOBIN, DAN
NILAI HEMATOKRIT AYAM KAMPUNG BETINA
ispublished: pub
subjects: 590
subjects: 630
full_text_status: restricted
abstract: Tujuan penelitian ini untuk mengetahui pengaruh ekstrak bawang putih (Allium
sativum) dan daun kelor (Moringa oliefera) terhadap total sel darah merah, kadar
hemoglobin, dan nilai hematokrit ayam kampung betina. Penelitian ini
dilaksanakan pada September-Oktober 2023 di kandang open house,Jurusan
Peternakan, Fakultas Pertanian, Universitas Lampung. Pemeriksaan sampel darah
dilakukan di Petcare, Kinkou, Bandar Lampung. Penelitian eksperimental
menggunakan 5 perlakuan 3 pengulangan. Perlakuan yang diberikan melalui air
minum dengan P0; (kontrol), P1; 2,5 mg/kg berat badan (BB) Bawang putih, 5
mg/kg berat badan (BB) daun kelor, P2; 5 mg/kg berat badan (BB) bawang putih,
10 mg/kg berat badan (BB) daun kelor, P3; 7,5 mg/kg berat badan (BB) bawang
putih, 15 mg/kg berat badan (BB) daun kelor, P4; 10 mg/kg berat badan (BB)
bawang putih, 20 mg/kg berat badan (BB) daun kelor. Data yang diperoleh
dianalisis secara deskriptif.. Dari hasil penelitian ini dapat disimpulkan bahwa
pemberian ekstrak bawang putih 2,5 mg/kg/bb/hari dan daun kelor 5
mg/kg/BB/hari pada (P1), menunjukan jumlah sel darah merah, kadar hemoglobin
dan hematokrit lebih tinggi dibandingkan dengan P0, P2, P3, dan P4.
Kata kunci: Sel Darah Merah, Hemoglobin, Ayam Kampung Betina, Bawang
Putih dan Daun Kelor.

The aim of this research was to determine the total red blood cells, hemoglobin
levels and hematocrit values of female native chickens by administering a effect
of garlic (Allium sativum) and Moringa oliefera (Moringa oliefera) extracts. This
research was carried out in September-October 2023 in the open house cage,
Department of Animal Husbandry, Faculty of Agriculture, University of
Lampung. Blood sample examinations were carried out at Petcare, Kinkou,
Bandar Lampung. Experimental research using 5 treatments with 3 repetitions.
Treatment given through drinking water with P0; (control), P1; 2.5 mg/kg Body
Weight (BW) Garlic, 5 mg/kg body weight (BW) Moringa leaves, P2; 5 mg/kg
body weight (BW) garlic, 10 mg/kg body weight (BW) Moringa leaves, P3; 7.5
mg/kg body weight (BW) garlic, 15 mg/kg body weight (BW) Moringa leaves,
P4; 10 mg/kg body weight (BW) of garlic, 20 mg/kg body weight (BW) of
Moringa leaves. From the results of this study it can be concluded that the
administration of garlic extract 2.5 mg/kg/bb/day and moringa leaves 5
mg/kg/bb/day in (P1), showed a higher number of red blood cells, hemoglobin
and hematocrit levels compared to P0, P2, P3, and P4.
Key words: Red Blood Cells, Hemoglobin, Female Village Chicken, Garlic and
Moringa Leaves.
date: 2024-12-11
date_type: published
publisher: FAKULTAS PERTANIAN
place_of_pub: UNIVERSITAS LAMPUNG
id_number: 1914141037
citation:   RAHMAT , HIDAYAT   (2024) PENGARUH EKSTRAK BAWANG PUTIH DAN DAUN KELOR TEHADAP TOTAL SEL DARAH MERAH, KADAR HEMOGLOBIN, DAN NILAI HEMATOKRIT AYAM KAMPUNG BETINA.  FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.     
document_url: http://digilib.unila.ac.id/84623/1/ABSTRAK.pdf
document_url: http://digilib.unila.ac.id/84623/2/SKRIPSI%20FULL.pdf
document_url: http://digilib.unila.ac.id/84623/3/SKRIPSI%20TANPA%20BAB%20PEMBAHASAN.pdf