Minta salinan

Elsa , Nur Dwi Putri (2024) ANALISIS PENERAPAN GOOD MANUFACTURING PRACTICES (GMP) PADA PENGOLAHAN DIMSUM AYAM DI UMKM DIMSUM SECENG SOESILO, BANDAR LAMPUNG. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.
[img] File PDF
SKRIPSI FULL - Elsa Nur Dwi Putri.pdf
Restricted to Hanya staf
2226Kb
Required Alamat Email
+
-
Masukkan alamat email Anda.
Alasan
+
-
Anda dapat memasukkan alasan untuk meminta dokumen ini.
Digital Library is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.