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Puan Mutia, Ayunisa (2025) KARAKTERISASI KOMPONEN KIMIAWI, MIKROBIOLOGI, SENSORI ABON IKAN REMPAH PADA BERBAGAI TEKNIK PENGADUKAN,LAMA PENYANGRAIAN, DAN PENDUGAAN UMUR SIMPAN DENGAN METODE ASLT (ACCELERATED SHELF-LIFE TESTING) ARRHENIUS. Masters thesis, UNIVERSITAS LAMPUNG.
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