Item di mana Penulis berada "ALIEFUDDIN , YUSUF MUBAROQ"

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ALIEFUDDIN , YUSUF MUBAROQ (2025) STUDY ON RATIO AND CONCENTRATION OF CARRAGEENAN WITH ARABIC GUM ON THE SENSORY QUALITY OF JELLY CANDY FROM SAP OF PALM TRUNKS (Elaeis guineensis Jacq.). FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Tue Feb 17 06:40:47 2026 WIB.
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