Item di mana Penulis berada "DIAH , SHIHATIN WASALAMAH"

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Skripsi

DIAH , SHIHATIN WASALAMAH (2024) PENGARUH PERBANDINGAN TEPUNG TERIGU DAN TEPUNG DAGING IKAN LELE DUMBO (Clarias gariespinus) TERHADAP SIFAT KIMIA DAN SENSORI MIE BASAH. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Tue Feb 17 00:28:08 2026 WIB.
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