Item di mana Penulis berada "Diah , Pratiwi "

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Skripsi

Diah , Pratiwi (2024) KARAKTERISTIK SENSORI DAN FISIKOKIMIA MI BASAH SUBSTITUSI TEPUNG TERIGU DENGAN MOCAF (Modified Cassava Flour) DAN TEPUNG LABU KUNING (Cucurbita moschata). FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Wed Oct 22 09:23:50 2025 WIB.
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