Item di mana Penulis berada "Dwi Ardiansyah, 1214051028"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Jenis Karya Akhir | Tidak Ada Pengelompokan
Jump to: Skripsi
Jumlah item: 1.

Skripsi

Dwi Ardiansyah, 1214051028 (2017) PENGARUH KONSENTRASI GELATIN TERHADAP SIFAT KIMIA DAN SIFAT SENSORI PERMEN JELLY JAMUR TIRAM PUTIH (Pleurotus ostreatus). FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Tue Apr 23 17:58:08 2024 WIB.
Digital Library is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.