Item di mana Penulis berada "FAJAR , HAMZAH "

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Jenis Karya Akhir | Tidak Ada Pengelompokan
Jump to: Skripsi
Jumlah item: 1.

Skripsi

FAJAR , HAMZAH (2025) PENGARUH ASAL PULPA KAKAO (Theobroma cacao L.) BERBEDA TERHADAP KARAKTERISTIK FISIKOKIMIA PULPA KAKAO SEBAGAI MEDIA FERMENTASI. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Fri Dec 26 18:08:01 2025 WIB.
Digital Library is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.