Item di mana Penulis berada "Hanifah , "

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Skripsi

Hanifah , (2023) KARAKTERISTIK SENSORI DAN SIFAT KIMIA MI KERING DENGAN PENAMBAHAN TEPUNG BONGGOL PISANG (Mussa paradisiaca L.) DAN TEPUNG WORTEL (Daucus carota L.). FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Mon May 20 07:42:55 2024 WIB.
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