Item di mana Penulis berada "Muchammad Luthfi Hidayat, 1314141035"

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Skripsi

Muchammad Luthfi Hidayat, 1314141035 (2019) PENGARUH PERENDAMAN DAGING KAMBING DALAM Blend JAHE (Zingiber officinale Roscoe) PADA KONSENTRASI BERBEDA TERHADAP pH, DAYA IKAT AIR DAN SUSUT MASAK. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Thu Apr 18 10:54:23 2024 WIB.
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