Item di mana Penulis berada "RANDI , AZIZ AL-FARISI"

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RANDI , AZIZ AL-FARISI (2025) PENGARUH PENAMBAHAN ASAM SITRAT DAN GULA KRISTAL PUTIH TERHADAP SIFAT KIMIA DAN SENSORI SELAI KULIT KOPI. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Sun Nov 30 20:50:10 2025 WIB.
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