Item di mana Penulis berada "SITI FATIMAH WAHYU PUSPITA , 1514051109"

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Skripsi

SITI FATIMAH WAHYU PUSPITA, 1514051109 (2019) PENGARUH PRODUK TEPUNG UBI JALAR PUTIH (Ipomea Batatas L) TERFERMENTASI DENGAN Saccharomyces cerevisiae TERHADAP TINGKAT KESUKAAN SUP KRIM. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Wed Apr 24 14:59:56 2024 WIB.
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