Item di mana Penulis berada " DIVA DEVALDA , REYNA YOLANDA"

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DIVA DEVALDA , REYNA YOLANDA (2025) KAJIAN FORMULASI DAN ANALISIS FINANSIAL PAKAN IKAN BERBASIS ONGGOK FERMENTASI DENGAN PENAMBAHAN TEPUNG BULU AYAM FERMENTASI. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Tue Jan 27 02:43:58 2026 WIB.
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