Item di mana Penulis berada " DIVA DEVALDA , REYNA YOLANDA"

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DIVA DEVALDA , REYNA YOLANDA (2025) KAJIAN FORMULASI DAN ANALISIS FINANSIAL PAKAN IKAN BERBASIS ONGGOK FERMENTASI DENGAN PENAMBAHAN TEPUNG BULU AYAM FERMENTASI. FAKULTAS PERTANIAN, UNIVERSITAS LAMPUNG.

Daftar ini dibuat pada Thu Apr 2 07:25:41 2026 WIB.
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