Arum Purnawati, 0714022018 (2014) TINGKAT PENERAPAN TEKNOLOGI BUDIDAYA SAYURAN ORGANIK DI KELURAHAN KARANGREJO KECAMATAN METRO UTARA KOTA METRO. Fakultas Pertanian, Universitas Lampung.
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Abstrak (Berisi Bastraknya saja, Judul dan Nama Tidak Boleh di Masukan)
ABSTRAK Penelitian ini bertujuan untuk mengetahui : 1) tingkat penerapan teknologi budidaya sayuran organik di Kelurahan Karangrejo Kecamatan Metro Utara Kota Metro, dan 2) tingkat pendapatan petani sayuran organik di Kelurahan Karangrejo Kecamatan Metro Utara Kota Metro. Penelitian ini dilaksanakan pada bulan Mei sampai Juni 2014 di Kelurahan Karangrejo Kecamatan Metro Utara, Kota Metro. Responden dipilih menggunakan metode sensus dengan jumlah 48 responden. Metode penelitian yang digunakan adalah studi kasus, untuk mendapatkan sampel penelitian dengan rumus Arikunto. Analisis data menggunakan analisis deskriptif. Hasil penelitian ini menunjukkan bahwa: 1) Tingkat penerapan teknologi budidaya sayuran organik di Kelurahan Karangrejo berada dalam kategori sedang dengan tingkat penerapan sebesar 75 %. Tingkat penerapan teknologi yang sudah diterapkan dengan baik yaitu pada kegiatan penanaman, pengairan, dan pasca panen. Tingkat penerapan yang perlu ditingkatkan adalah benih/bibit dan panen. 2) Pendapatan petani sayuran organik di Kelurahan Karangrejo dalam kategori sedang dengan rata-rata pendapatan sebesar Rp. 1.482.865, 00 per bulan. Kata kunci: budidaya, sayuran organik, teknologi. ABSTRACT This study is aimed at investigating: 1)the application level of organic vegetables cultivation technology in Karangrejo Village North Metro sub district Metro City, and 2) the level income of vegetable farmers in Karangrejo Village North Metro sub district, Metro City. This research was conducted May until June 2014 in Karangrejo Village North Metro sub district, Metro City. Respondents were choosen by census method which was consist of 48 respondents. The research method used is a case study, and the Arikunto’s formula used to obtain samples. The data analysis was done descriptively. The results showed that 1)The application level of organic vegetables from cultivation technology in Karangrejo Village was at middle category with level applicability of 75 percents. The application level of technology have been applied well, there are activities on planting, watering, and post harvesting. The level of implementation needed to be improved are seedlings and harvesting. 2) The level of farmer’s income in Karangrejo Village were medium level category with average income as much as Rp 1,482,865. 00 each month. Key Words: cultivation, organic vegetables, technology.
Jenis Karya Akhir: | Skripsi |
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Subyek: | > Pertanian ( Umum ) |
Program Studi: | Fakultas Pertanian dan Pascasarjana > Prodi Agribisnis |
Pengguna Deposit: | 1550801 . Digilib |
Date Deposited: | 25 Feb 2015 08:01 |
Terakhir diubah: | 25 Feb 2015 08:01 |
URI: | http://digilib.unila.ac.id/id/eprint/7344 |
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